Slow Cooker Chicken Curry with Quinoa
Slow Cooker Chicken Curry with Quinoa
Prep Time:
30 Min
Cook Time:
4 Hrs
Ready In:
4 Hrs 30 Min
Ingredients
-
1 1/2 pounds diced chicken breast meat
-
3/4 cup chopped onion
-
1 1/4 cups chopped celery
-
1 3/4 cups chopped Granny Smith apples
-
1 cup chicken broth
-
1/4 cup nonfat milk
-
1 tablespoon curry powder
-
1/4 teaspoon paprika
-
1/3 cup quinoa
Directions
-
Place the chicken, onion, celery, apple, chicken
broth, milk, curry powder, and paprika into a slow cooker; stir until
mixed. Cover, and cook on Low for 4 to 5 hours. Stir in the quinoa
during the final 35 minutes of cooking. Serve when quinoa is tender.
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